GrowITECH 4 Mil Blue Nitrile Gloves, Powder-Free, Textured Fingertips, Food Safe, Fentanyl Tested, Sizes S–XXL, 100 or 1000 (100, SMALL)

GrowITECH 4 Mil Blue Nitrile Gloves, Powder-Free, Textured Fingertips, Food Safe, Fentanyl Tested, Sizes S–XXL, 100 or 1000 (100, SMALL)

• TEXTURED FINGERTIP CONTROL – Fingertip texture improves grip on tools, containers, utensils, and supplies, even when surfaces are damp. Designed for steady handling during fast-paced food service, cleaning, and general work where gloves are changed often.
• POWDER-FREE COMFORT – Powder-free interior helps keep workstations cleaner during glove changes and avoids residue on hands. The flexible 4 mil nitrile film supports comfort through repeated swaps during busy shifts.
• 4 MIL BEST EVERYDAY BALANCE – 4 mil thickness provides a practical middle ground between dexterity and durability. Light enough for handling small items while offering dependable protection for prep, cleanup, and routine facility tasks.
• CONSISTENT DAILY PERFORMANCE – Built for consistent use in industrial, food handling, and janitorial environments. Nitrile construction supports reliable wear across mixed tasks without frequent failures or excessive stiffness.
• FOOD HANDLING READY – Food safe labeling supports handling, prep, and cleanup in food-service environments. Textured fingertips help maintain control on wet items, containers, and utensils during active kitchen workflows.
• FENTANYL TESTED GLOVES – Listed as fentanyl tested for facilities that require that stated attribute in their glove supply. Use within established safety procedures and PPE protocols for your environment.
• JANITORIAL WORKFLOWS – Suitable for cleaning routines where gloves are changed frequently. Powder-free design supports cleaner swaps, while fingertip texture improves control on spray bottles, wipes, and tools.
• MULTI-USE STANDARDIZATION – One glove style for industrial, food handling, and janitorial tasks. Helps facilities simplify restocking, reduce box variety, and keep a consistent feel across departments.