GOL-SIV ANSI 9 Cut Resistant Glove, Stainless Steel Metal Gloves for Cutting, Food Grade for Kitchen Cooking, Oyster Shucking, Mandoline, Fishing, M, 1 Pcs

GOL-SIV ANSI 9 Cut Resistant Glove, Stainless Steel Metal Gloves for Cutting, Food Grade for Kitchen Cooking, Oyster Shucking, Mandoline, Fishing, M, 1 Pcs

• ANSI Cut Level 9 Protection: Engineered with ultra-fine stainless steel wire mesh (not ordinary steel), this cut-resistant glove meets the highest ANSI/ISEA 105-2016 Cut Level 9 standard, providing ultimate protection against sharp blades, shells, and bone fragments during meat processing, seafood handling, and kitchen tasks
• Multi-Scenario Application: Safe contact with raw meat, fish, and vegetables. Suitable for professional butchers, food processing plants, seafood packers (e.g. crabs/lobsters), and home kitchens - protects hands when deboning, filleting, shucking, or chopping ingredients
• Enhanced Dexterity and Breathable Comfort: 0.8mm ultra-thin knitted design with textured palm provides superior grip on slippery tools, while lightweight construction (under 50g) and elastic cuffs allow natural finger movement. Moisture-wicking liner prevents sweat buildup during prolonged use
• Durable and Easy Maintenance: High-density HPPE fiber reinforcement at stress points extends lifespan. Machine-washable at 30C without performance loss. Passed 100+ industrial wash cycle tests suitable for daily commercial use
• Workplace Safety Solution: Includes EN388:2016 certification and puncture resistance rating. Pair with cut-resistant sleeves (sold separately) for full-arm protection in high-risk environments
• Universal Fit Design: Medium size with adjustable elastic wrist strap ensures secure fit for various hand sizes, preventing glove slippage during intensive work while maintaining comfort throughout extended wear periods