Grocery & Gourmet Food > Herbs, Spices & Seasonings > Single Herbs & Spices > Fenugreek

Frontier Co-op Whole Fenugreek Seed, 1-Pound Bulk, Used In Ethnic Cuisines, For Max Flavor & Aroma Toast Prior to Use, Kosher

Product ID: B001VNGHSO Condition: New

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$ 56

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Product Description

Frontier Co-op Whole Fenugreek Seed, 1-Pound Bulk, Used In Ethnic Cuisines, For Max Flavor & Aroma Toast Prior to Use, Kosher

FENUGREEK - Fenugreek is a versatile spice used both whole and ground to season a diverse range of ethnic cuisines. These seeds are often kept in their whole form for toasting and grinding to maximize flavor and aroma.
BEST USES - Toast and grind the seeds just before use to experience maximum flavor and aroma in your dishes. Beyond the kitchen, fenugreek seeds can be used to make a soothing wellness tea.
WHY BUY BULK – Bulk buying saves you money and reduces harmful single-use packaging waste. With our new recyclable packaging, we will help keep over 2 million plastic containers and bags out of landfills every year.
COMMITTED TO PEOPLE & PLANET - Our sustainable sourcing programs start with a commitment and investment in our growers. Through mutually beneficial partnerships, we source our ingredients ethically and responsibly.
ABOUT US - We are Frontier Co-op, a global leader in natural and organic products. As an ethically committed herb and spice company, we are united by our mission to put people and planet before profits.

Frontier Fenugreek Seed Whole

Fenugreek seeds are rich in protein and in some cultures both the leaves and seeds are consumed as a food. As a seasoning, the seeds are used whole or ground in a variety of ethnic cuisines. Botanical name: Trigonella foenum-graecum L. Also known as Greek hay seed, or trigonella, fenugreek is a member of the Leguminosae, or pea and bean family. Fenugreek's Latin name Foenum graecum, means Greek hay; the ancients used it for hay, as well as food and medicine. fenugreekThe fenugreek plant is an aromatic annual, approximately two feet in height, with cream colored, pea-like flowers that produce slender, four to six-inch pods. Each pod contains 10 to 20 small, hard, yellowish-brown, curved seeds with yellow interiors. The seeds contain vanilla-scented coumarin, and are high in mucilage (40%). The scent and taste of these seeds has been described as a combination of celery and maple, or a nutty flavored caramelized sugar--spicy, sweet, and slightly bitter all at once Fenugreek is mentio