From Label to Table: Regulating Food in America in the Information Age (California Studies in Food and Culture) (Volume 82)

From Label to Table: Regulating Food in America in the Information Age (California Studies in Food and Culture) (Volume 82)

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Product Description

From Label to Table: Regulating Food in America in the Information Age (California Studies in Food and Culture) (Volume 82)

Technical Specifications

Country
USA
Brand
University of California Press
Manufacturer
University of California Press
Binding
Hardcover
Height
9
Length
6
Weight
1.25002102554
Width
1
ReleaseDate
2023-10-17T00:00:01Z
NumberOfItems
1
Author
Frohlich, Xaq