Fragmentary Leaves From the Geological Records of the Great Northwest [microform]

Secrets of a Jewish Baker: Recipes for 125 Breads from Around the World [A Baking Book]

Jerk from Jamaica: Barbecue Caribbean Style [A Cookbook]

101 Toughest Interview Questions: And Answers That Win the Job!

Cool Colleges: For the Hyper-Intelligent, Self-Directed, Late Blooming, and Just Plain Different

Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments

Sweets: Soul Food Desserts and Memories [A Baking Book]

The Ghirardelli Chocolate Cookbook: Recipes and History from America's Premier Chocolate Maker

Field Guide to North American Truffles: Hunting, Identifying, and Enjoying the World's Most Prized Fungi