Forno Galiano 36-inch Gas Range in Black, 6 Burners, 83,000 BTU, 5.36 cu.ft. Convection Oven

Forno Galiano 36-inch Gas Range in Black, 6 Burners, 83,000 BTU, 5.36 cu.ft. Convection Oven

• SIX SEALED GAS BURNERS & 83,000 BTU OUTPUT: The culinary cooktop on this 36-inch range features six individual sealed gas burners engineered to support multiple large cookware pieces simultaneously. Delivering a powerful total stove-top output of 83,000 BTUs, the configuration includes burners ranging from 9,000 to 20,000 BTUs. This high thermal flexibility gives you the ability to manage complex meals seamlessly, providing heavy-duty cooking power alongside delicate thermal control for professional-grade meal execution.
• DUAL-RING BURNER FOR SEARING & PRECISION SIMMERING: Designed for ultimate kitchen versatility, the cooktop incorporates a high-performance 20,000 BTU dual-ring burner perfect for rapid boiling, high-heat pan-searing, and specialized wok cooking. When working with delicate culinary tasks, this advanced element can be precisely adjusted down to a gentle 1,000 BTU simmer. This broad range allows you to maintain exact low temperatures for delicate reductions, continuous melting, and slow sauce preparation without scorching.
• CONTINUOUS CAST IRON GRATES & DEEP RECESSED BASIN: Experience unmatched durability and smooth workflow with the continuous cast iron grates that create an uninterrupted, flat cooking surface across the entire stove. You can slide heavy Dutch ovens and cast iron skillets easily from burner to burner without stressful lifting. Below the grates, a deep recessed black enamel cooktop structure acts as a containment area, trapping all accidental boils and surface overflows for fast, hassle-free cleanup.
• 5.36 CU. FT. CAVITY WITH SINGLE-FAN CONVECTION: The massive 5.36 cubic foot oven provides extensive space to accommodate large holiday roasts and multiple sheet pans. Equipped with a single-fan convection system, the oven continuously circulates heated air throughout the entire dark enamel cavity to maintain an even temperature profile across all 6 rack positions. Generating a robust 30,000 BTU total bake and broil output (featuring a 20,000 BTU hidden bake element and a 10,000 BTU gas broiler), it delivers perfectly uniform baking and browning results.
• PRO-STYLE DESIGN WITH TRIPLE-GLASS INSULATION: Crafted with an elegant white exterior finish, the model FFSGS6244-36WHT features a sturdy pro-style handle and 7 durable, zinc-coated metal knobs accented by classic bezel rings for smooth, push-and-turn manual control. The oven door is built with a three-layer tempered glass panel that provides superior heat retention while ensuring a clear view of your food alongside two bright internal halogen lights. The unit comes ready for natural gas, includes a liquid propane conversion kit, and stands on adjustable stainless steel legs designed to fit standard kitchen counter profiles between 36 and 37 inches tall.