Food Proteins and Peptides: Emerging Biofunctions, Food and Biomaterial Applications (Food Chemistry, Function and Analysis, Volume 27)
Product ID: 1788018591
Condition: New
$ 693
includes Duties & VAT
Delivery: 10-20 working days
Ships from USA warehouse.
Secure Transaction
VISA
Mastercard
ozow
Product Description
Food Proteins and Peptides: Emerging Biofunctions, Food and Biomaterial Applications (Food Chemistry, Function and Analysis, Volume 27)
- Food Proteins and Peptides: Emerging Biofunctions, Food and Biomaterial Applications
- ABIS BOOK
- Royal Society of Chemistry
Technical Specifications
Country
USA
Brand
Royal Society of Chemistry
Manufacturer
Royal Society of Chemistry
Binding
Hardcover
Height
9.21258
Length
6.14
Weight
2.1164377152
Width
1.28
ReleaseDate
2021-06-09T00:00:01Z
NumberOfItems
1
You might also like
Perspectives in Ambulatory Care Nursing
Communication Skills in Pharmacy Practice
Epilepsy: A Comprehensive Textbook
Pocket Cardiology (Pocket Notebook)
Cardiac Nursing
Wallach's Interpretation of Diagnostic Tests
Green's Child and Adolescent Clinical Psychopharmacology
NLN Core Competencies for Nurse Educators: A Decade of Influence