Thirteen Chefs Mineral Oil - 12oz Food Grade Conditioner for Wood Cutting Board, Countertop & Butcher Block, Lubricant for Knife or Meat Grinder - Safe USP Finish on Marble, Soapstone
Product Description
Thirteen Chefs Mineral Oil - 12oz Food Grade Conditioner for Wood Cutting Board, Countertop & Butcher Block, Lubricant for Knife or Meat Grinder - Safe USP Finish on Marble, Soapstone
- NSF CERTIFIED FOOD GRADE - This premium mineral oil is NSF certified and lab-tested to meet the strictest food safety standards. Colorless, odorless, tasteless, and gluten-free — perfect for cutting boards, butcher blocks, and all food-contact surfaces.
- SUPERIOR PROTECTION & RESTORATION - Deeply penetrates and conditions wood to prevent cracking, drying, and warping. Restores and revitalizes your cutting boards, butcher blocks, knives, wooden utensils, and kitchen tools for a beautiful, long-lasting finish.
- MADE IN THE USA - 100% pure food-grade mineral oil bottled in NSF certified facilities with rigorous quality and safety testing. Proudly made in America for the highest standards of purity and performance.
- LASTS FOR YEARS - Extremely economical — one 1oz treatment every 3 months is all you need for cutting boards up to 18". A single bottle provides years of professional-grade maintenance.
- EASY APPLICATION - Innovative push-applicator cap and squeeze bottle design makes conditioning effortless. Simply apply generously, let sit for 4 hours (or overnight), and wipe off for beautiful results every time.
- MULTI-PURPOSE KITCHEN ESSENTIAL - Ideal for butcher blocks, cutting boards, wooden spoons, bowls, countertops, and more. Also excellent for sharpening stones, knife handles, and even leather conditioning.
Use this food grade mineral oil to maintain and restore your wood and bamboo cutting boards, butcher blocks and other wood products in the kitchen. Our oil is made from the pure USP grade white mineral oil that is enriched with vitamin E for added shelf stability and wood absorption. Not all mineral oil is food safe, mineral oil comes in multiple grades that is based on the refinement process. The lowest and least expensive grades are used for commercial and industrial equipment while the top quality grades are for medicine, food and cosmetics. Lower grade mineral oil is classified by the world health organization as a known carcinogen, while refined mineral oil is not. Our food grade mineral oil is safe for human use and is of an exceptionally refined grade that is colorless, odorless and has no taste. Directions for use: Every 3 to 4 weeks, apply a generous coat of mineral oil evenly over the entire surface of the cutting board or countertop. Make sure you oil the sides of the board as well. Use back of knife (not towel) to spread oil, but do not wipe off excess, in order for oil to absorb. Let sit for at least 4 hours or overnight if possible, so oil can penetrate completely into wood. A properly oiled board should appear wet and hydrated. For thicker cutting boards or butcher blocks, repeat this process on underside of board. To season a new board, repeat this process 3 to 4 times until surface is ready for use.
Technical Specifications
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