Food Emulsions (Food Science and Technology)
Product ID: 0824746961
Condition: New
$ 1,849
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Product Description
Food Emulsions (Food Science and Technology)
Technical Specifications
Country
USA
Brand
CRC Press
Manufacturer
CRC Press
Binding
Hardcover
PartNumber
9780824746964
Height
9
Length
6.25
Weight
2.1495070545
Width
1.25
NumberOfItems
1







