Food Biotechnology in Ethical Perspective (Techniques and Perspectives in Food Biotechnology)
Product ID: 0412783800
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Product Description
Food Biotechnology in Ethical Perspective (Techniques and Perspectives in Food Biotechnology)
Technical Specifications
Country
USA
Brand
Springer
Manufacturer
Blackie Academic & Professional
Binding
Hardcover
PartNumber
Refer to Sapnet.
Height
9.68
Length
6.1
Weight
1.0692419707
Width
0.66
ReleaseDate
1997-09-30T00:00:01Z
NumberOfItems
1
Author
Thompson, Paul B.







