Flexipan by Silpat Sponge Cake Baking Pan - The Original Non-Stick Mold Handcrafted in France Since 1965 - Trusted by World-Class Chefs - Certified Food Safe Flexipan Technology (Swiss Roll)

Flexipan by Silpat Sponge Cake Baking Pan - The Original Non-Stick Mold Handcrafted in France Since 1965 - Trusted by World-Class Chefs - Certified Food Safe Flexipan Technology (Swiss Roll)

• THE #1 NON-STICK BAKING MOLD MADE IN FRANCE SINCE 1965: Flexipan premium non-stick pans have been a staple for professional chefs and amateur home-bakers for the past six decades. The tradition lives on in the northern region of France where Flexipan molds are handcrafted in the original artisanal factory ensuring the highest quality and safety.
• FLEXIPAN PATENTED PERFECT BAKING TECHNOLOGY: The unique Flexipan fiberglass-reinforced silicone technology delivers the ultimate cooking performance with consistent heat distribution throughout, even baking and browning, and effortless non-stick unmolding without the need for butter, grease, oil or spray.
• 10x DURABILITY PROFESSIONAL-GRADE MATERIALS: Built with Flexipan by Silpat signature textured fiberglass combined with food-grade silicone for premium strength and lifetime durability lasting up to 10 times longer than other non-stick silicone baking molds. Use your Flexipan Sponge Cake / Swiss Roll pan for up to 3,000 baking cycles!
• MICROWAVE, OVEN, and FREEZER SAFE: Tested by an independent laboratory to pass FDA and European food safety standards. Certified free from harmful substances: BPA, lead and phthalates-free. Can withstand temperatures ranging from -40°F degrees to 500°F degrees (-40°C degrees to 250°C degrees ). NSF and Kosher certified.
• SIMPLE TO USE & EASY CARE: Flexipan baking molds are the #1 solution for bakers, whether professional or first-timers, looking for perfect baking without sticking. Place your Flexipan Rolled Cake pan in the dishwasher or rinse with soapy water and hang to dry for easy cleaning.