Fire & Flavor Premium All-Natural Oak Wood Smoking Chunks, Sweet, Moderately Smoky Flavor for Use with Pork & Ribs, All Meats, Great for Charcoal Grills and Smokers, USA Made
Product Description
Fire & Flavor Premium All-Natural Oak Wood Smoking Chunks, Sweet, Moderately Smoky Flavor for Use with Pork & Ribs, All Meats, Great for Charcoal Grills and Smokers, USA Made
- GREAT FLAVOR: Oak wood chunks create a natural slightly sweet smoky flavor without overpowering your food
- VERSATILE: Oak wood is popular for being a versatile wood to barbeque with - can be used with basically any meat or seafood
- LARGE SIZED WOOD CHUNKS: Fire & Flavor's wood chunks are sized big to allow for a longer smoking time
- FOR USE WITH CHARCOAL GRILLS AND SMOKERS: Smoking Wood Chunks can be used with smokers or charcoal grills in addition to lump charcoal
- EASY TO USE: Place wood chunks on top of your charcoal, in a smoker box, in a covered foil pan with poke holes and placed away from flames or on the side of the grill, or on their own
Technical Specifications
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