Evaluation Technologies for Food Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Product ID: 0128142170
Condition: New
$ 509
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Product Description
Evaluation Technologies for Food Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Technical Specifications
Country
USA
Brand
Elsevier
Manufacturer
Woodhead Publishing
Binding
Paperback
Height
9
Length
6
Weight
2.55074837134
Width
1.75
ReleaseDate
2019-04-30T00:00:01Z
NumberOfItems
1
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