European Gourmet Bakery Classic Creme Brulee -- 3.7 oz
Product Description
European Gourmet Bakery Classic Creme Brulee -- 3.7 oz
- Creme brulee mix
- Just combine with milk and whipping cream
A Heritage Of Baking. It all started with Baking Powder... In 1891, in Bielefeld, Germany, Dr. August Oetker developed "Backin", a convenient and superior quality form of Baking Powder. Further innovations, soon followed and today, over 100 years later, we are still a family business.
Technical Specifications
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