Doves Farm Organic Self Rising Flour 2.2 lb (1 kg) - Kosher & Vegan Friendly British Self Raising White Flour for Baking | Ideal for Cakes, Dessert and Everyday Baking | Imported UK Food
Product Description
Doves Farm Organic Self Rising Flour 2.2 lb (1 kg) - Kosher & Vegan Friendly British Self Raising White Flour for Baking | Ideal for Cakes, Dessert and Everyday Baking | Imported UK Food
- Organic & Authentic: Doves Farm Organic Self Rising White Flour 2.2 lb (1kg), finely milled in the UK from organic wheat, certified Kosher and Vegan friendly, ideal for cakes, desserts, and everyday baking
- Self Rising Convenience: Not All Purpose Flour - added raising agents for baking convenience, delivering light, airy results without needing extra baking powder or additives
- Naturally Unbleached: Made with enriched organic wheat flour - naturally unbleached, with added calcium, iron, niacin, folic acid, and thiamine for essential nutrients and clean‑label baking
- British & European Heritage: Also known as Self Raising Flour in the UK, this imported European flour supports classic British baking traditions, perfect for authentic recipes and international kitchens
- Versatile Baking Use: Ideal for cakes, scones, pancakes, muffins, desserts and everyday baking recipes, this organic self rising flour simplifies preparation while supporting sustainable farming and UK food standards
A blend of naturally gluten free ingredients, use this flour as an alternative to self raising flour made from wheat. Follow one of our gluten free recipes or adapt a traditional recipe by adding a little extra liquid.Go free from gluten when you bake with our flour blend. To make your baking also free from dairy and/or egg try our suggested ingredient swops, shown in black. My gluten free journey began in 1978 when I discovered how difficult it was to find suitable grains and foods for a gluten free diet. The distinctive attributes of alternative grains and their ability to create spectacular dishes is still my inspiration.I love baking so when my gluten free cakes needed to pass the family taste test I created a flour blend to be the perfect alternative to gluten containing cake flours, our award winning gluten free Self Raising White Flour still makes family favourites today. There is an increasing need for foods free from gluten and other allergens including milk, peanut, egg and soya. Unlock a world of Free From baking with our back of pack recipes.Clare, Doves Farm Gluten free, Kosher - KLBD, Parve
