Dolce Flav Clear Ube Extract for Baking and Desserts, Concentrated, 8 Fl Oz

Dolce Flav Clear Ube Extract for Baking and Desserts, Concentrated, 8 Fl Oz

• Ube Flavor for Baking: Add ube flavor to compatible cookies, cakes, halaya, frostings and other dessert recipes.
• Ube Flavor for Beverages: Add concentrated ube flavor to compatible smoothies, cocktails and other recipes. Start with a small amount, mix thoroughly and adjust to taste.
• Tropical Cooking Adventures with Ube: Elevate your culinary creations with our sugar-free ube concentrate. Made in the USA, it imparts an exotic ube flair to diverse dishes, ideal for gourmet cooking. Incorporate it into sauces, dressings, or savory dishes for a unique twist.
• Homemade Ube Ice Cream Perfection: Create luscious ube ice cream and sorbets with our alcohol-free ube essence. Perfect for making rich, tantalizing desserts like popsicles and waffle mix, it's the ideal sugar-free choice for crafting delightful, healthy treats.
• Dedication to Ube Excellence: Our concentrated, kosher, alcohol-free ube extract, proudly produced in America, ensures unparalleled flavor quality. It's a fantastic choice for a healthy lifestyle. Contact us with any questions; we are dedicated to your satisfaction with our authentic ube essence, ideal for baking, candy making, and a wide range of culinary uses.
• Suggested Use for Yogurt, Smoothies, Ice Pops, Sauces, Syrups & Gelatin Desserts: Add 4 to 6 drops per 8 ounces (1 cup) of your recipe.
• Suggested Use for Frosting and Icing: Add 1 teaspoon (5 milliliters) per 16 ounces (1 pound) of frosting or icing.
• Suggested Use for Ice Cream: Add 1 teaspoon (5 milliliters) per 1.5 gallons (24 cups) of ice cream mix. For smaller batches: Add 1/4 teaspoon per half-gallon (8 cups) of ice cream mix.
• Suggested Use for Beverages: Water, Tea, Coffee, Cocktails, Mocktails, and More - Add 4 to 6 drops per 8 ounces (1 cup) of your beverage.
• Suggested Use for Baking: Cupcakes, Muffins, Cookies, Brownies & Pies - Add 1 teaspoon (5 milliliters) per 4 cups of batter or dough.