Dehydration of Foods (Food Engineering Series)

Dehydration of Foods (Food Engineering Series)

Product ID: 144194723X Condition: New

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Product Description

Dehydration of Foods (Food Engineering Series)

Technical Specifications

Country
USA
Brand
Springer
Manufacturer
Springer
Binding
Paperback
PartNumber
Refer to Sapnet.
IsAdultProduct
Height
9.01998196
Length
5.97998804
Weight
1.0692419707
Width
0.79
ReleaseDate
2010-12-07T00:00:01Z
NumberOfItems
1
Author
Vega-Mercado, Humberto