Dalstrong Obliterator 9" Meat Cleaver - 9CR18MOV Steel

Dalstrong Obliterator 9" Meat Cleaver - 9CR18MOV Steel

• FOR HEAVY BUTCHERING, BONE-IN CUTS, AND THE MOST DRAMATIC COUNTER DISPLAY IN THE KITCHEN: The Obliterator 9" is the Valhalla cleaver built for bone-in chicken, rack portioning, and primal sectioning — thick spine, wide blade face, and enough mass to drive through what a chef knife deflects from. The wood display stand means it lives on the counter between sessions as an object, not hidden in a drawer.
• WOOD DISPLAY STAND — FOR THE CLEAVER THAT EARNS ITS COUNTER SPACE: The stand holds the Obliterator upright at an angle — blade visible, handle accessible, resin grain on display. It's the difference between a cleaver you store and a cleaver you feature. Set it on the BBQ station, the kitchen island, or the bar top. Pull it when you need it; display it when you don't.
• FOR BONE-IN CHICKEN, SPATCHCOCKING, AND HEAVY VEGETABLE SPLITTING: The 9" blade at full cleaver width drives through chicken joints, halves a kabocha squash, and portions ribs between each bone with one decisive stroke. 9CR18MOV HC steel takes a tough edge that absorbs impact without chipping — the right steel for repeated heavy-use work.
• FOR THE VALHALLA COLLECTOR BUILDING A FULL DISPLAY KITCHEN: The Obliterator pairs with the Valhalla chef knife, santoku, and fillet knife for a cohesive celestial resin collection — and the wood stand gives the cleaver a dedicated display position in the set. Each resin handle is individually poured; the grain on yours won't match anyone else's.
• CUSTOMER SUPPORT, WOOD STAND, PERFECTFIT SHEATH, GIFT-READY: The cleaver gift that presents as a complete package — stand, sheath, and premium Dalstrong packaging. Backed by the customer support. For a full heavy-butchering setup, pair with the Dalstrong Crixus (B07M95KL76).