DANGAM Easy Korean Radish Kimchi – Just Add Fresh Radish and Mix

DANGAM Easy Korean Radish Kimchi – Just Add Fresh Radish and Mix

Product ID: B0H1DBLYH1 Condition: New

$ 51
includes Duties & VAT
Delivery: 10-20 working days
Ships from USA warehouse.
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Product Description

DANGAM Easy Korean Radish Kimchi – Just Add Fresh Radish and Mix

  • ? Easy Korean Radish Kimchi: Make homemade kkakdugi easily with fresh radish, this seasoning mix, and Korean red pepper flakes.
  • ? Easy Kkakdugi: Wash and cut fresh radish into bite-size cubes, add DANGAM seasoning and your preferred amount of gochugaru, then mix well for easy homemade Korean radish kimchi.
  • ? Customize the Spice Level: Add less gochugaru for a milder taste or more for a bolder, spicier kkakdugi.
  • ? Simplifies Homemade Kkakdugi: A convenient seasoning base that reduces the need to prepare and measure multiple seasonings separately.
  • ? Great for First-Time Kimchi Makers: A simple way for beginners to experience making Korean radish kimchi at home.
  • ? Wholesome, Crisp & Tangy: Let homemade kkakdugi ferment for about a day, then refrigerate and enjoy its naturally developed sweet, tangy, savory flavor and satisfyingly crisp texture.
  • ? Try a Korean Favorite: Discover kkakdugi, a classic Korean radish kimchi made with fresh radish, and bring a wholesome Korean side dish to your table.
  • ? Perfect with Any Meal: Kkakdugi is a classic Korean radish kimchi with a crisp texture and flavorful taste that pairs perfectly with rice, noodles, ramen, nurungji (crispy rice), porridge, soups, and many other everyday meals.

Technical Specifications

Country
USA
Brand
Generic
Manufacturer
Generic
Weight
0.264375
Size
120g
NumberOfItems
1