Current Strategies to Improve the Nutritional and Physical Quality of Baked Goods

Current Strategies to Improve the Nutritional and Physical Quality of Baked Goods

Product ID: 3039283464 Condition: New

$ 201
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Delivery: 10-20 working days
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Product Description

Current Strategies to Improve the Nutritional and Physical Quality of Baked Goods

Technical Specifications

Country
USA
Brand
Mdpi AG
Manufacturer
Mdpi AG
Binding
Paperback
PartNumber
Refer to Sapnet.
Height
9.61
Length
6.69
Weight
0.80027801106
Width
0.45
NumberOfItems
1