Current Developments in Biotechnology and Bioengineering: Advances in Food Engineering
Product ID: 0323911587
Condition: New
$ 586
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Product Description
Current Developments in Biotechnology and Bioengineering: Advances in Food Engineering
Technical Specifications
Country
USA
Brand
Elsevier
Manufacturer
Elsevier
Binding
Paperback
IsAdultProduct
Height
9.2499815
Length
7.51998496
Weight
0.992080179
Width
1.06
ReleaseDate
2022-08-26T00:00:01Z
NumberOfItems
1
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