Culinary Technology of the Ancient Near East: From the Neolithic to the Early Roman Period
Product ID: 1032827661
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Product Description
Culinary Technology of the Ancient Near East: From the Neolithic to the Early Roman Period
Technical Specifications
Country
USA
Brand
Routledge
Manufacturer
Routledge
Binding
Paperback
Height
9.13384
Length
6.14172
Weight
1.00971715996
Width
0.66929
NumberOfItems
1
Author
Baker, Jill L.
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