Crust: From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche

Crust: From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche

Product ID: B07LFGJ6WX Condition: New

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Product Description

Crust: From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche

Technical Specifications

Country
USA
Brand
Kyle Books
Manufacturer
Kyle Books
Binding
Kindle Edition
ReleaseDate
2012-10-11T00:00:00.000Z
Author
Bertinet, Richard