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Oxford Night Caps: A Collection of Recipes for Making Various Cups, Beverages, and Cocktails Used in the University

What to Drink: Non-Alcoholic Drinks and Cocktails Served During Prohibition

Daly's Bartenders' Encyclopedia: A Pre-Prohibition Cocktail Book

Nineteenth-Century Cocktail Creations: How to Mix Drinks — A Bar Keeper's Handbook

Jack’s Manual of Recipes for Fancy Mixed Drinks and How to Serve Them: A Pre-Prohibition Cocktail Book

Cups and Their Customs: A Study in Bacchanology with Recipes for Cocktails and Mixed Drinks of the 1800s

American and Other Drinks: Recipes for Making the Principal Beverages Used in the United States and Elsewhere: A Nineteenth-Century Cocktail Guide

The Complete Bartender: The Art of Mixing Cocktails, Punches, Egg Noggs, Smashes, Sangarees, Slings, Cobblers, The Fizz, Juleps, Flips, Toddys, ... and Fancy Drinks in the Most Approved Style