Chemical Engineering for the Food Industry (Food Engineering Series)
Product ID: 0412495007
Condition: New
$ 318
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Product Description
Chemical Engineering for the Food Industry (Food Engineering Series)
Technical Specifications
Country
USA
Brand
Springer
Manufacturer
Springer
Binding
Hardcover
PartNumber
Refer to Sapnet.
Height
9.21
Length
6.14
Weight
1.88054309486
Width
1.06
NumberOfItems
1
Author
Pyle, D. Leo, Fryer, Peter J., Reilly, Chris D.







