Chef's Guide to Meat, Poultry & Seafood: a QuickStudy Laminated Reference (Quickstudy Reference Guide)
Product ID: 1423241762
Condition: New
$ 51
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Delivery: 10-20 working days
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Product Description
Chef's Guide to Meat, Poultry & Seafood: a QuickStudy Laminated Reference (Quickstudy Reference Guide)
Technical Specifications
Country
USA
Brand
QuickStudy
Manufacturer
QuickStudy
PartNumber
unknown
Height
11
Length
8.5
Weight
0.29982867632
Width
0.06
ReleaseDate
2019-05-01T00:00:01Z
NumberOfItems
1
Author
Grathwol, Ph.D. Kathleen
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