CAMMOO 10 oz Commercial Popcorn Machine with Digital Temperature Display | 1300W 304 Stainless Steel Kettle, Magnetic Lift-Up Lid & 130W Warming Deck, Countertop Popcorn Maker for Home Movie Nights

CAMMOO 10 oz Commercial Popcorn Machine with Digital Temperature Display | 1300W 304 Stainless Steel Kettle, Magnetic Lift-Up Lid & 130W Warming Deck, Countertop Popcorn Maker for Home Movie Nights

• ⚠️ MANUAL UPDATE: The temperature settings in the printed manual are outdated. For the correct settings, download the latest User Manual (PDF) from the Product guides and documents section on this page.
• BRING MOVIE NIGHT HOME: Make up to 60 cups of popcorn across multiple batches for family movies, birthday parties and game day. This 10 oz countertop popcorn maker pairs a powerful 1300W kettle with a motorized stirrer. The separate 130W warming deck helps keep finished popcorn warm and crisp while you prepare another batch or serve your guests.
• DIGITAL TEMP DISPLAY: See the kettle's core temperature in real time. At 400–420°F, turn Heating OFF and keep Stirring ON to finish popping with residual heat. Allow about 1 minute, listening for popping to slow to 3–4 seconds between pops; then turn Stirring OFF and pour out. Use ONLY popcorn kernels and oil specifically made for popping; unsuitable kernels or oil can reduce popping performance.
• LIFT, TILT & POUR: Lift the kettle lid onto its overhead magnetic holder to keep it out of the way for filling, pouring and wiping. Use the handle to release and tilt the mounted kettle with one hand to empty the remaining popcorn. Always wear the included heat-resistant gloves whenever handling the kettle to help prevent burns; glove color varies.
• WIPE AFTER EVERY BATCH: With Heating and Stirring OFF, wear the included heat-resistant gloves and wipe the still-warm kettle interior and lid with a soft, well-wrung damp cloth. The magnetic lid holder and tilting kettle provide access without removing the kettle or lid. Remove residue before making the next batch to help prevent scorching and buildup that becomes harder to clean.
• EASIER CLEANUP AFTER THE PARTY: Unplug and let cool completely before cleaning the cabinet and PC panels. Empty the pull-out crumb tray; wipe the kettle, lid, panels and bottom deck with a soft, well-wrung damp cloth, then dry thoroughly. No major disassembly is needed for routine cleaning. Periodic deep cleaning requires disassembly. Never spray, rinse, immerse or put parts in a dishwasher; avoid abrasive tools.
• CONTROL EACH STEP: Separate Heating, Stirring, Keep Warm and Lighting switches let you stop kettle heating while keeping finished popcorn warm and visible. Includes a popcorn scoop, corn scoop, oil scoop and heat-resistant gloves. For adult-operated indoor use with a grounded 120V outlet. Manual shutoff is required; never leave the popcorn machine unattended.
• 304 STAINLESS STEEL KETTLE, UNCOATED INTERIOR: The kettle has no nonstick coating. A 430 stainless steel bottom deck, kettle lid and latches complement the aluminum support posts and coated galvanized steel top. Clear food-grade polycarbonate (PC) panels let you watch every batch pop and check how much popcorn is ready to serve.