Books > Subjects > Biographies & Memoirs > Professionals & Academics > Culinary
$ 109
Heat: An Amateur Cook in a Professional Kitchen
$ 74
Dispatches from the Gilded Age: A Few More Thoughts on Interesting People, Far-Flung Places, and the Joys of Southern Comforts
$ 90
The Man Who Ate Everything: And Other Gastronomic Feats, Disputes, and Pleasurable Pursuits
$ 103
A Waiter in Paris: Adventures in the Dark Heart of the City
$ 109
What Could Possibly Go Right?: The Essential Journey to Scale an Enduring Culture
$ 109
Fresh Off the Boat: A Memoir
$ 93
Eat a Peach: A Memoir
$ 103
Recovery: Freedom from Our Addictions
$ 87
See You in the Piazza: New Places to Discover in Italy
$ 112
Tart: Misadventures of an Anonymous Chef
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