New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup

Durgin-Park Cookbook: Classic Yankee Cooking in the Shadow of Faneuil Hall (Roadfood Cookbook)

Provincetown Seafood Cookbook

Beetlebung Farm Cookbook: A Year of Cooking on Martha's Vineyard

Blue Plate Specials: Inspired by diners coast-to-coast (Everyday Cookbook Collection)

Veg Forward: Super-Delicious Recipes that Put Produce at the Center of Your Plate – (Over 100 Farm-to-Table Recipes for Healthy Seasonal Meals) – Perfect Cookbook for Foodies and Home Chefs

The Fire Island Cookbook

Elegant Comfort Food from the Dorset Inn: Traditional Cooking from Vermont's Oldest Continuously Operating Inn (Roadfood Cookbooks)

Easy Chowder Cookbook: 50 Delicious Chowder Recipes (2nd Edition)

The Oyster Book: A Chronicle of the World's Most Fascinating Shellfish—Past, Present, and Future