Trees: A Folding Pocket Guide to Familiar North American Plants (Wildlife and Nature Identification)

The Secret Life of Groceries: The Dark Miracle of the American Supermarket

Diddly Squat: The Farmer's Dog: From Farming Fiascos to Pub Disasters – More Misadventures from the Sunday Times Bestselling Author

The Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea

The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha[A Cookbook]

The Noma Guide to Fermentation (Foundations of Flavor)

The Botany of Desire: A Plant's-Eye View of the World

The Food Book: The Stories, Science, and History of What We Eat, New Edition (DK Nature Books)

The Art of Fermentation: With Practical Information on Fermenting Vegetables, Fruits, Grains, Milk, Beans, Meats, and More

Beekeeping for Beginners The First-Year Survival Plan: Month-by-Month Plan to Launch Your First Backyard Hive, Dodge Beginner Mistakes, Stay Ahead of Varroa Mites, Carry Your Colony Through Winter