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100 Books for a Lifetime of Eating & Drinking
$ 99
The Drunken Botanist: The Plants that Create the World’s Great Drinks: 10th Anniversary Edition
$ 170
The Fannie Farmer Cookbook: Celebrating the 100th Anniversary of America's Great Classic Cookbook
$ 82
Wine Folly: The Essential Guide to Wine
$ 137
Plenty: Vibrant Vegetable Recipes from London's Ottolenghi
$ 176
The Zuni Café Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant
$ 99
Against All Grain: Delectable Paleo Recipes to Eat Well and Feel Great
$ 111
The Barbecue! Bible
$ 121
The Devil in the Kitchen: Sex, Pain, Madness, and the Making of a Great Chef
$ 110
The Art of Eating: 50th Anniversary Edition
$ 70
The Apprentice: My Life in the Kitchen
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