Bob's Red Mill Vital Wheat Gluten Flour, 20oz

Bob's Red Mill Vital Wheat Gluten Flour, 20oz

• BOOSTS HOMEMADE BREAD: Adding just a few tablespoons of vital wheat gluten to yeast bread recipes improves dough elasticity, enhances rise and creates a lighter, fluffier crumb
• PROFESSIONAL RESULTS AT HOME: Trusted by commercial bakeries for consistent quality, this ingredient helps home bakers achieve bakery-style bread with ease, even when using whole grain flours
• PLANT-BASED PROTEIN ESSENTIAL: The key ingredient in seitan, vital wheat gluten transforms into a chewy, meaty protein source when combined with water and cooked in a variety of ways
• VERSATILE BINDER: Works as a natural binder in recipes like meatballs, veggie burgers, meatloaf and more, helping ingredients hold together while maintaining a tender texture
• HIGH PROTEIN CONTENT: Made from the protein-rich part of the wheat berry, this flour contains 70–80% protein, making it a powerful addition to baking and cooking alike
• IT STARTS WITH GOOD INGREDIENTS: A leader in natural foods since 1978, Bob’s Red Mill is committed to good ingredients made with the passion and expertise of our founder, Bob Moore; proudly 100% employee owned