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Bittercube Cocktail Bitters Set, 8 Flavor Variety Pack, 2 fl oz Each

Product ID: B00FXF2ELU Condition: New

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$ 287

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Product Description

Bittercube Cocktail Bitters Set, 8 Flavor Variety Pack, 2 fl oz Each

CURATED COLLECTION OF 8 DISTINCTIVE BITTERS – Includes eight 2 oz dropper bottles: Cherry Bark Vanilla, Chipotle Cacao, Trinity, Grapefruit Hibiscus, Orange, Root Beer, Ginger Allspice, and Bolivar, offering a full spectrum of citrus, aromatic, spicy, smoky, and warm flavor profiles.
ELEVATES COCKTAILS & CULINARY CREATIONS – Adds depth and complexity to classic and modern cocktails, sparkling water, coffee, vinaigrettes, and desserts. Ideal for professional bartenders and creative home mixologists.
SLOW-CRAFTED WITH REAL BOTANICALS – Made from carefully sourced whole botanicals with no artificial flavors or extracts, each batch is slow-infused to achieve maximum aroma, balance, and depth.
VERSATILE FLAVOR RANGE FOR ENDLESS EXPERIMENTATION – From bright citrus and floral notes to rich spice and smoky cacao, this collection empowers you to craft everything from refined classics to bold, innovative drinks.
COMMITTED TO QUALITY & SUSTAINABILITY – Thoughtfully produced with a focus on equitable sourcing and minimizing waste, including composting spent botanicals, resulting in bitters that are as responsible as they are flavorful.

ABOUT THE BITTERS

Bittercube Bitters are developed and created in Milwaukee, WI, by hand with naturally sourced ingredients. No extracts or oils have ever been used in Bittercube Bitters. The process is different for each style of our bitters, with batches going through various phases on their way to completion, taking anywhere from two to five weeks depending on variety. Bittercube has grown from humble beginnings, starting with creating one gallon jars of bitters and growing to now producing batches in large maceration barrels â€“ but the process has stayed the same.

ABOUT BITTERCUBE

Bittercube was founded by Nicholas Kosevich and Ira Koplowitz in 2009. After successful stints at Town Talk Diner (Nick) in Minneapolis and The Violet Hour (Ira) in Chicago, they began developing, formulating, and tweaking the lineup that is now the six varieties of Bittercube Bitters. The first larger batches began maceration in July of 2010, and since then the business has grown to distributed in more than 25 states around the country.

Beyond bitters, Bittercube consults with a number of restaurants and bars, creating unique cocktail programs throughout the country.

Bittercube has been featured in Martha Stewart's Everyday Food, Playboy, Imbibe Magazine, Timeout, Chicago Tribune, New York Times, Bloomberg BusinessWeek, Milwaukee Journal-Sentinel, NPR, and Daily Candy, among other publications.

Gift Set A Bartender's Spice Rack. The Bittercube Variety Pack has one bottle of each of the six original types of Bittercube Bitters, equipping its owner with an arsenal of flavors. Try one cocktail six ways to add variety to your standby libations. The Bittercube Variety Pack is also a unique gift and comes with a recipe card and info on how to get to the Bittercube online recipe database.