Balocco Italian Lemon Cake with Sicilian Lemon Cream Filling, 400 g

Balocco Italian Lemon Cake with Sicilian Lemon Cream Filling, 400 g

• ZESTY SICILIAN LEMON: Soft lemon cake meets a smooth cream made with lemons from Sicily, creating a bright citrus flavor with gentle sweetness, while a dusting of icing sugar gives each slice a delicate finish.
• SOFT NATURALLY LEAVENED: Naturally leavened for a soft, tender crumb, this Italian lemon cake has a light, delicate texture that pairs beautifully with the smooth lemon cream tucked inside.
• CREAM-FILLED CENTER: Each slice reveals a silky lemon cream filling nestled within the soft cake, bringing together delicate sweetness and lively citrus notes for a balanced, creamy lemon dessert.
• A HOLIDAY CENTERPIECE: The 400 g / 14.1 oz, 1-count cake is made for sharing around the holiday table, served after dinner or alongside coffee or tea for a simple moment of festive Italian sweetness.
• ITALIAN BAKING HERITAGE: Rooted in Fossano, Italy since 1927, Balocco brings generations of Italian baking tradition to this Product of Italy, combining soft cake and Sicilian lemon cream in a festive dessert made for sharing.