An Invitation to Indian Cooking: A James Beard Award Winner: 50th Anniversary Edition: A Cookbook

At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka

Vegetarian India: A Journey Through the Best of Indian Home Cooking

Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World

Vegan Richa's Indian Kitchen: Traditional and Creative Recipes for the Home Cook

Essentials of Classic Italian Cooking

Bowl: Vegetarian Recipes for Ramen, Pho, Bibimbap, Dumplings, and Other One-Dish Meals

Flavor Flours: A New Way to Bake with Teff, Buckwheat, Sorghum, Other Whole & Ancient Grains, Nuts & Non-Wheat Flours

Indian for Everyone: The Home Cook's Guide to Traditional Favorites