Amy's Organic Chili, Vegan Medium Chili, Light in Sodium, Gluten Free, Made With Organic Red Beans and Tofu, 14.7 Oz (6 Pack)
Product Description
Amy's Organic Chili, Vegan Medium Chili, Light in Sodium, Gluten Free, Made With Organic Red Beans and Tofu, 14.7 Oz (6 Pack)
- Six 14.7-oz cans of Amy’s Organic Medium Vegan Chili, Light in Sodium with 50 percent less sodium than Amy's regular chili
- Vegetarian chili made from organic red beans and tofu simmered in a thick, flavorful Mexican-style broth for delicious, quick meals without compromise
- This canned chili contains 29g of plant based protein and 14g of fiber per serving; Amy’s chili with beans is Non-GMO, USDA-Certified Organic, Gluten Free, Dairy Free, Vegan and Certified Kosher for high-quality, plant based food everyone can enjoy
- Convenient and easy to prepare, heat Amy’s organic chili in a microwave safe bowl for 2 minutes or heat in a saucepan on the stove and stir occasionally for hearty, ready made meals
- Since 1987, Amy's Kitchen produces delicious, convenient vegetarian food for people who are sometimes too busy to cook
Contains 340mg of sodium compared to 680 mg in Amy's regular Medium Chili. Amy's Kitchen is a family business. We purchase high quality pastas, grains, beans and hormone free dairy from cows that are pasture raised. In addition to their delicious taste, none of our products contain any GMO ingredients, so you can be sure the food you are eating is safe as well as nutritious
Technical Specifications
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