Alexandre Dumas' Dictionary of Cuisine (Kegan Paul Library of Culinary Arts)
Product ID: 0710308396
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Product Description
Alexandre Dumas' Dictionary of Cuisine (Kegan Paul Library of Culinary Arts)
Technical Specifications
Country
USA
Brand
Routledge
Manufacturer
Kegan Paul
Binding
Hardcover
PartNumber
Refer to Sapnet.
Height
9.21
Length
6.14
Weight
1.34041055296
Width
0.69
NumberOfItems
1
Author
Colman, Professor Louis







