African Bronze Honey | Miombo Blossom | Raw Organic Multifloral Honey | Wild Harvest | Unpasteurized | High Antioxidants | African Forest Honey | 12.35oz

African Bronze Honey | Miombo Blossom | Raw Organic Multifloral Honey | Wild Harvest | Unpasteurized | High Antioxidants | African Forest Honey | 12.35oz

• THE FOREST HONEY FOR EVERY KITCHEN — WILD AFRICAN MULTIFLORAL: Harvested during the African winter from the ancient Miombo forests of Sub-Saharan Africa, this raw organic honey draws nectar from dozens of wild forest flowers in a single season — producing a smooth, caramelly, deeply satisfying honey that earns a permanent place on your kitchen counter. Not for special occasions. For every morning.
• SMOOTH, CARAMELLY AND ENDLESSLY VERSATILE: Miombo Blossom opens with a warm caramel sweetness and finishes clean and smooth — the most approachable of our African honey range and the most versatile in the kitchen. Perfect in tea and on toast, exceptional in salad dressings and marinades, beautiful alongside cheese and charcuterie. So perfectly balanced we chose it as the foundation for our Hot Honey and Cacao and Honey.
• EXCEPTIONALLY HIGH IN POLYPHENOLS AND ANTIOXIDANTS: Laboratory tested in partnership with La Cite and Canada's National Research Council, Miombo Blossom honey ranks among the highest antioxidant honeys tested — comparable to our Honeydew Forest honey and significantly above conventional agricultural honey. Wild harvested from pristine African forests, free from pesticides, antibiotics, and additives of any kind.
• OUR CERTIFICATIONS — HONEY YOU CAN TRUST: Certified B Corp with a score of 136.5 — nearly double the 80-point minimum required for certification. USDA Organic (NOP equivalent), WeConnect International certified women-owned business, and verified member of the Fair Trade Federation. No additives, no pesticides, no antibiotics — ever.
• WILD HARVESTED BY INDIGENOUS AFRICAN BEEKEEPERS: Sourced from the remote Miombo forests of Sub-Saharan Africa, harvested by indigenous forest communities using traditional beekeeping methods passed down through generations. Every jar supports sustainable livelihoods, fair wages, and the preservation of untouched African ecosystems. From wild African forest to your table — pure, seasonal, and regenerative.