ANDY ANAND CHOCOLATIER Luxurious 9" Baked Gourmet Apple Cheesecake | Fresh, All-Natural Ingredients with Real California Cream Cheese | Deliciously Decadent & Preservative-Free (2 lbs)

ANDY ANAND CHOCOLATIER Luxurious 9" Baked Gourmet Apple Cheesecake | Fresh, All-Natural Ingredients with Real California Cream Cheese | Deliciously Decadent & Preservative-Free (2 lbs)

• PREMIUM CALIFORNIA CREAM CHEESE WITH FRESH CRISP APPLE TOPPING — Handcrafted with premium California cream cheese, fresh-cracked eggs, real vanilla, and sweet fresh apple fruit. No frozen shortcuts, no preservatives — this gourmet apple cheesecake is baked fresh to order in authentic New York style for every single order.
• SWEET APPLE TOPPING OVER CREAMY NEW YORK CHEESECAKE — Fresh, sweet apple fruit crowns a rich, dense New York style cheesecake made with full-fat California cream cheese and real vanilla. A warmly comforting flavor combination — sweet apple meets luxurious creaminess for a gourmet cheesecake experience that is both classic and elegant.
• GENEROUS 9-INCH CHEESECAKE, 2 LBS — Serves 10–12 people, making it perfect for birthday cake delivery, anniversary dinners, Thanksgiving, autumn celebrations, Christmas, holiday gatherings, corporate gifting, and any occasion that calls for a warm, comforting, show-stopping fresh-baked apple cheesecake as the elegant centerpiece dessert.
• BEAUTIFUL GOURMET GIFT BOX — ARRIVES READY TO GIVE — Elegantly packaged for birthdays, Mother's Day, Thanksgiving, Christmas, and anniversaries. A warm, inviting gourmet food gift featuring real apple topping and rich California cream cheese — perfect for the apple dessert lover who appreciates premium artisan quality.
• ALL-NATURAL INGREDIENTS, ZERO ARTIFICIAL ADDITIVES — No preservatives, no artificial colors, no artificial flavors. Small-batch artisan baking with clean, wholesome ingredients for outstanding freshness. Ships in insulated packaging for perfect condition on arrival. Baked fresh for every order — never pre-made, never frozen, always exceptional.