A Complete Course in Canning and Related Processes: Volume 1 Fundemental Information on Canning (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Product ID: 085709677X
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Product Description
A Complete Course in Canning and Related Processes: Volume 1 Fundemental Information on Canning (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Technical Specifications
Country
USA
Brand
Elsevier
Manufacturer
Woodhead Publishing
Binding
Hardcover
Height
9.25
Length
6.25
Weight
1.69976404002
Width
1.25
NumberOfItems
1
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